With above-average temperatures expected for several parts of the world in
summer, many of us will be on the lookout for new ideas for staying cool and
refreshed. What better way to do that than with an amazing and authentic dessert
from Asia? With a bit of surveys from around the regions' leading food bloggers
like myself, I have selected ten best sweet treats that are great for the summer
and fun for the kitchen. Please share with me what you're snacking on in the
comments below.
1. Guinataan
It is a Filipino dessert that
can include jackfruit meat, tapioca, bananas, yams, and taro in a creamy coconut
milk sauce. A popular sweet throughout Asia, it's known as guinataan in the
Philippines and bubor cha-cha in Malaysia. The ingredients change according to
seasonal availability and the starch component varies from glutinous rice to
tapioca to sago. Fresh coconut milk is best, but a good quality, smooth, canned
coconut milk may be used.
2. Thai Taro Balls in Coconut Cream (Bua Loi
Phuak)
This is a delicious dessert that features chewy taro balls in a
coconut cream. Try adding a dash of vanilla for more flavor!
3. Cumin and Tamarind Refresher (Zeera
Pani)
This is a refreshing drink commonly served as an appetizer or as a
digestive. This multi-use drink derives from the Indian word for "cumin
water."
4. Coconut jelly
This has always been a crowd
favorite in Myanmar, where it is called kyauk kyaw (pronounced chow
chaw), Burmese for "agar-agar" or any jelly made from it. Agar-agar is a
gelatinous substance that can also be used a laxative, an appetite suppressant,
vegetarian gelatin substitute, and thickener for soup.
5. Pistachio Barfi
This is a traditional
Indian sweet made from pistachio kernels sold in Indian and Middle Eastern
shops. However, these pistachios aren't the typical roasted and salted
pistachios in shells that might come to mind — rather, they're a softer kind
that's used whenever recipes call for pistachios.
6. Awayuki
It is a Japanese jelly dessert
that is not only fun for children, but also great for calorie counters. Any
fruit-flavored juices can be used, and liqueurs can be substituted by adults for
a fun addition to a cocktail.
7. Chinese toffee bananas
These is a great
dessert for people of all ages. Who can resist their candy glaze, crunchy
fritter batter, and sweet banana taste?
8. Almond Jelly
Although this dessert is
called "almond" jelly, it actually uses blanched apricot kernels that go by the
same name. These kernels are smaller than almonds and have a stronger flavor.
Mix in your favorite fruits for a refreshing bowl of goodness.
9. Falooda
This is a refreshing drink that's
also sold as a dessert in Mumbai and nearby cities. It calls for psyllium seed
husks, which can be found in health food stores and are native to India. These
husks are a source of soluble dietary fiber and recent research also indicates
that they may be able to help with lowering cholesterol and managing
diabetes.
10. Durian Ice Cream
The smell of durian is
unforgettable, but those who have braved the smell or who are simply used to it
name the durian as the "king of fruits." Its creamy flesh is great for making
ice cream and milkshakes. A scoop of durian ice cream with mango sago and
jellies is a staple at Honeymoon Dessert, a dessert chain in
Asia.
#These above is just a teaser of the wide variety of desserts
that we can find in and around the street corners of the Asian cities but i am
sure there are a lot more that the many streets around all of the Asia has to
offer, so hence i would like to conclude here by saying that i shall try to find
more desserts of these sorts in the coming days. But for now like
always....Enjoy & Cheerssss.
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